Scrambled Eggs
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Scrambled eggs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Scrambled eggs is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Scrambled eggs is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Scrambled eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scrambled eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Scrambled eggs using 4 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Scrambled eggs:
- 4 large eggs
- Pinch salt
- Pinch pepper
- 2 tbsp. butter
Steps to make to make Scrambled eggs
- Put the eggs, salt and pepper in bowl. Beat until it's blended
- Heat a non-sticky frying pan for a minute then add butter and let it melt.
- Keep the heat on medium/low. Pour the eggs into the pan and let them form up a little bit. Stir with wooden spoon slowly.
- Turn off the heat when the eggs are almost cooked and serve immediately.
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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Scrambled eggs. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!